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L-(-)-말산 structure

L-(-)-말산

  • CAS:97-67-6
  • MW:134.09
  • MF:C4H6O5

Active ingredient in many sour or tart foods.

 
1. 이름 및 식별자
1.1 제품명
L-(-)-말산
1.2 동의어
(S)-(-)-하이드 록시이 소시 틱산; (S)-하이드 록시이 소시 닉산; (S)-하이드 록시 부티 디온 산; (S)-(-)-말산; S 2- 하이드 록시 실리콘 산; 천연 사과산;
1.3 CAS No.
97-67-6
1.4 CID
222656
1.5 EINECS 번호
202-601-5
1.6 분자식
C4H6O5
1.7 Inchi
InChI=1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)/t2-/m0/s1
1.8 InchiKey
BJEPYKJPYRNKOW-REOHCLBHSA-N
1.9 교회법에 의거 한 SMILES
C(C(C(=O)O)O)C(=O)O
1.10 이성질체 SMILES
C([C@@H](C(=O)O)O)C(=O)O
2. 성질
2.1 끓는점
167.16 ° C (대략적인 예상치)
2.2 가용성
H2O: 0.5?M at?20?°C, clear, colorless
2.3 스토리지
RT에 저장하십시오.
2.4 PH
2.2 (10g / l, H2O, 20 ℃)
2.5 pKa
(1) 3.46, (2) 5.10(at 25℃)
2.6 물 용해도
녹는
3. 안전 문장
3.1 위험 코드
Xi
3.2 R 구문
36/37/38
3.3 S 구문
26-36-37/39
3.4 WGK 독일
3
3.5 RTECS
ON7175000
3.6 안전과 위험
위험 코드  Xi
R 구문  36/37/38
S 구문  26-36-37/39
WGK 독일  3
RTECS  ON7175000
TSCA  가능
HS 코드  29181980
4. MSDS 정보

2.Hazard identification

2.1 Classification of the substance or mixture

Eye irritation, Category 2

2.2 GHS label elements, including precautionary statements

Pictogram(s)
Signal word

Warning

Hazard statement(s)

H319 Causes serious eye irritation

Precautionary statement(s)
Prevention

P264 Wash ... thoroughly after handling.

P280 Wear protective gloves/protective clothing/eye protection/face protection.

Response

P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

P337+P313 If eye irritation persists: Get medical advice/attention.

Storage

none

Disposal

none

2.3 Other hazards which do not result in classification

none

5. NMR 스펙트럼
13C NMR : in D2O  
13C NMR : in DMSO-d6  
13C NMR : Predict  
1H NMR : 400 MHz in DMSO-d6  
1H NMR : 90 MHz in D2O  
1H NMR : Predict  
IR : KBr disc  
IR : nujol mull  
Raman : 4880 A,200 M,powder  
Mass  
Mass spectrum (electron ionization)  
6. 합성 선형
97-67-6Total: 65 합성 선형
 
68-04-2
68-04-2 308 공급자
 
97-67-6
97-67-6 339 공급자
 
64-17-5
64-17-5 396 공급자
 
97-67-6
97-67-6 339 공급자
7. 전구체 및 제품
업스트림 제품:
다운스트림 제품:
8. 화학 데이터 계산
9.추가 정보
질러
1723541
NIST 화학 참조
부탄 디온 산, 하이드 록시-, (s)-(97-67-6)
10. Toltal 302 공급자 자세히 보기
Tel: Update Time:2024/11/15
Tel: Update Time:2024/11/15
Tel: Update Time:2024/08/08
Tel: Update Time:2024/11/15
Tel: Update Time:2024/11/12
11. 관련 문제
What Are the Characteristics and Applications of L-Malic Acid?Introduction L-Malic acid, a dicarboxylic acid with the chemical formula C4H6O5, is essential in various industries due to its versatile properties and wide-ranging applications. Found naturally in fr..
What are the applications and benefits of L-(-)-Malic Acid?L-(-)-Malic Acid is widely used as a functional acidulant in the beverage and food industry. Its tartness is long-lasting and 20% stronger than citric acid. It not only preserves the flavor of natural..
What are the benefits of L-malic acid and its applications? L-malic acid, a natural organic acid with a taste similar to that of natural apple, is widely found in plant, animal, and microbial cells. It has been recognized as a safe and edible organic acid by ..
What is the new extraction process of L-(-)-Malic Acid?Background technologyMalic acid, also known as 2-hydroxysuccinic acid, has an asymmetric carbon atom in the molecule, including L-malic acid, D-malic acid and D L-(- )-Malic Acid 3 isomers. Naturally ..
12. 실제 제품 정보
 
 
 
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