Sorbitol 50-70-4

Sorbitol (CAS 50-70-4, C6H14O6), is a white crystalline powder, widely used in the food and pharmaceutical industries, with a sweet taste and a cooling effect. It is a sugar alcohol that can be found naturally in fruits and berries. Sorbitol is commonly used as a sugar substitute in various food products, including sugar-free candies, chewing gum, and diabetic-friendly desserts. It is also used as a humectant in cosmetics and personal care products to help retain moisture. Additionally, sorbitol has laxative properties and is used in some medical formulations. Its versatile properties make it an essential ingredient in the production of various consumer goods.

50-70-4 Structure
50-70-4 Basic Information
 
50-70-4 Properties
 
50-70-4 Safety Information
 
50-70-4 NMR Specturm
  • Mass
    50-70-4 Mass
  • Mass spectrum (electron ionization)
    50-70-4 Mass spectrum (electron ionization)
  • IR : KBr disc
    50-70-4 IR : KBr disc
  • Raman : 4880 A,200 M,powder
    50-70-4 Raman : 4880 A,200 M,powder
  • 13C NMR : in D2O
    50-70-4 13C NMR : in D2O
  • 13C NMR : in DMSO-d6
    50-70-4 13C NMR : in DMSO-d6
  • 1H NMR : 400 MHz in DMSO-d6
    50-70-4 1H NMR : 400 MHz in DMSO-d6
 
50-70-4 Synthesis Route
 
50-70-4 Supplier list
 
 
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